Starters |
Poppadom >> |
Pakora >> Dressed in gram flour, butter, herbs and spices then deep fried. |
Puri dishes >> A light, thin, pan fried puri, cooked in Chaat Masala and special spices.
Aubergine Aloo Puri Slices of potato and aubergine cooked with onions, tomatoes and fresh lemon juice. Served over puri bread. | + Add (£5.25) |
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Tandoori starters >> |
Kebab >> |
Chef's choice >> |
Executive combo dishes >>
Mixed Platter Sheek kebab, Chicken kebab, Lamb tikka, Chicken tikka and tandoori king prawn. | + Add (£8.95) |
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Soup >> |
Mains |
House specialities >>
DARZILING KORAI CHICKEN Barbecued meat cooked in a rich textured sauce with garlick and fresh onions ,sprinkled with fresh coriender. | + Add (£11.95) |
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DARZILING KORAI LAMB Barbecued meat cooked in a rich textured sauce with garlick and fresh onions ,sprinkled with fresh coriender. | + Add (£12.95) |
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KING PRAWN GARLIC CHILLI Succulent king prawns gently sauteed in ghee and garlic then cooked with fresh chillies in a hot sauce.(Hot) | + Add (£17.95) |
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TANDOORI GARLIC CHILLI CHICKEN Boneless Tandoori chicken, cooked with olive oil, ginger, garlic and green chillies in a hot thick sauce. | + Add (£11.95) |
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TANDOORI BUTTER CHICKEN Tandoori chicken off the bone, cooked with butter and very smooth in taste, afavourite of the Maharani (Queen). | + Add (£11.95) |
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AKHINI CHICKEN Chicken cooked witha creamy sauce and topped with pineapple and pilau rice. Very tasty. | + Add (£11.95) |
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KEEMA MURGHI CHICKEN Tandoori chicken of the bone, cooked with minced lamb, garlic ginger. Delicately flavoured with a touch of cream. | + Add (£11.95) |
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ROSHUNI CHICKEN Chicken tikka cooked with garlic, fresh coriander and capsicum, sprinkled with chopped fresh garlic. Fried. | + Add (£11.95) |
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SHALI LAMB SPECIAL Tender pieces of lamb, cooked in double strength sauce, garlic ginger and green chilli. | + Add (£12.95) |
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Tandoori specialities >> These dishes are cooked on a charcoal fire in a specially designed clay oven - The Tandoor
CHICKEN TIKKA Boneless morsels of chicken, marinated in yoghurt and special spices. | + Add (£11.95) |
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LAMB TIKKA Succulent pieces of lamb, marinated with yoghurt, mustard oil, fresh mint and Kastoori Methi.(Fenurgreek) | + Add (£12.95) |
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TANDOORI CHICKEN Marinated chicken in special spices and fresh herbs.(on the bone) | + Add (£11.95) |
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TANDOORI KING PRAWNS Succulent Bay of Bengal King Prawns. | + Add (£17.95) |
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CHICKEN SHASLIK Pieces of chicken tikka served with grilled peppers, onions and tomato, cooked on a skewer in the Tandoor. | + Add (£11.95) |
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LAMB SHASLIK Pieces of tender lamb tikka served with grilled peppers, onions and tomato, cooked on a skewer in the Tandoor. | + Add (£12.95) |
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MIXED TANDOORI A feast for tandoori lovers, sheek kebabs, chicken tikka, lamb tikka and tandoori king prawn, cooked to perfection in the Tandoor. | + Add (£17.95) |
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Masala specialities >> Mild, sweet and creamy our exclusive Masala dishes are the most popular dishes on our extensive menu. Cooked with fresh cream, almonds and various mild spices.
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ECHT SPECIAL MASALA Chicken tikka, lamb tikka and Bay of Bengal king prawns taken from the Tandoor. | + Add (£16.95) |
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Baltistani dishes >> The home of Balti dishes is the northern most part of Bangladesh in a region called Sylhet. In recent times Balti dishes have become extremely popular and Balti curry houses have opened throughout the UK. baltifood is prepared with special home-made fresh herbs and exotic spices in a thick sauce and sprinkled with fresh coriander.
ECHT BALTI SPECIAL Chicken, lamb and prawn cooked with a special blend of herbs and spices, garnished with green peppers.(Medium) | + Add (£13.95) |
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CHICKEN TIKKA BALTI Chicken tikka cooked with onions and fresh herbs, with a hint of tomato puree.(Medium) | + Add (£11.95) |
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LAMB TIKKA BALTI Lamb tikka cooked with onions and fresh herbs, with a hint of tomato puree.(Medium) | + Add (£12.95) |
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TANDOORI KING PRAWN BALTI King prawn cooked with onions and fresh herbs, with a hint of tomato puree.(Medium) | + Add (£17.95) |
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Misc dishes >>
AFGHANIA ALOO CHANA Potato and chick peas cooked with garam masala, garnished with green chillies.(Hot) | + Add (£8.95) |
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Vegetable specialities >>
Muglai Sobzi Masalla mix vegetable cooked in a very special shatkora flovour, bhuna sauce. | + Add (£8.95) |
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European dishes >> |
CHAPAI MANGO >> cooked with mango and cream
CHAPAI MANGO MALAI CHICKEN cooked with mango and cream(mild) | + Add (£11.95) |
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Sylheti Dishes >> A hot curry cooked with potato and special Naga sauce(Hot).
BOMBAY FLAME CHICKEN a hot curry cooked with potato and special naga sauce(Hot) | + Add (£11.95) |
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BOMBAY FLAME LAMB a hot curry cooked with potato and special naga sauce(hot) | + Add (£12.95) |
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BOMBAY FLAME KING PRAWN a hot curry cooked with potato and naga sauce(hot) | + Add (£17.95) |
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Rezzala Dishes >> Marinated pieces of chicken or lamb, cooked with onions, tomatoes, peppers and green chillies, cooked in the Chef's special spices. Served with a sprinkling of coriander.
Chicken Rezzala Marinated pieces of chicken or lamb, cooked with onions, tomatoes, peppers and green chillies, cooked in the Chef's special spices. Served with a sprinkling of coriander. | + Add (£11.95) |
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Lamb Rezzala Marinated pieces of chicken or lamb, cooked with onions, tomatoes, peppers and green chillies, cooked in the Chef's special spices. Served with a sprinkling of coriander. | + Add (£12.95) |
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Madhuri Dishes >> Kashmiri herbs cooked in a thick creamy sauce with the addition of roasted cashew nuts.(Mild)
Chicken Madhuri Kashmiri herbs cooked in a thick creamy sauce with the addition of roasted cashew nuts.(Mild) | + Add (£11.95) |
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MUMTAZ SHAHI >> lightly marinated meat delicately roasted in the tendoor,then immersed in delicious spice,very popular dish |
Shalimar Dishes >> Cooked with chef's very own spice, gives very tropical and mouthwatering taste. Slightly sweet and hot. Very highly recommended.
Chicken Shalimar Cooked with chef's very own spice, gives very tropical and mouthwatering taste. Slightly sweet and hot. Very highly recommended. | + Add (£11.95) |
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Lamb Shalimar Cooked with chef's very own spice, gives very tropical and mouthwatering taste. Slightly sweet and hot. Very highly recommended. | + Add (£12.95) |
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ANARKOLI >> chicken or lamb barbecued in the tandoor and cooked with fried mushrooms,onions and capsicum |
Jhalfrezi Dishes >> Mouth watering dish consisting of onions, coriander, spices and garnished with fresh green chillies.(Hot)
Chicken Jhalfrezi Mouth watering dish consisting of onions, coriander, spices and garnished with fresh green chillies.(Hot) | + Add (£11.95) |
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Lamb Jhalfrezi Mouth watering dish consisting of onions, coriander, spices and garnished with fresh green chillies.(Hot) | + Add (£12.95) |
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Prawn Jhalfrezi Mouth watering dish consisting of onions, coriander, spices and garnished with fresh green chillies.(Hot) | + Add (£13.95) |
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King Prawn Jhalfrezi Mouth watering dish consisting of onions, coriander, spices and garnished with fresh green chillies.(Hot) | + Add (£17.95) |
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Veg Jhalfrezi Mouth watering dish consisting of onions, coriander, spices and garnished with fresh green chillies.(Hot) | + Add (£8.95) |
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Karahi Dishes >> The very rich flavour is obtained by using fresh ginger, garlic and green peppers.(Medium)
Chicken Karahi The very rich flavour is obtained by using fresh ginger, garlic and green peppers.(Medium) | + Add (£11.95) |
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Lamb Karahi The very rich flavour is obtained by using fresh ginger, garlic and green peppers.(Medium) | + Add (£12.95) |
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Prawn Karahi The very rich flavour is obtained by using fresh ginger, garlic and green peppers.(Medium) | + Add (£13.95) |
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King Prawn Karahi The very rich flavour is obtained by using fresh ginger, garlic and green peppers.(Medium) | + Add (£17.95) |
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Veg Karahi The very rich flavour is obtained by using fresh ginger, garlic and green peppers.(Medium) | + Add (£8.95) |
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Jaipuri Special Dishes >> Blended with subtle touches of our fresh Sylheti masala and cooked with fried mushrooms, onions and green peppers.(Medium)
Chicken Jaipuri Special Blended with subtle touches of our fresh Sylheti masala and cooked with fried mushrooms, onions and green peppers.(Medium) | + Add (£11.95) |
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Lamb Jaipuri Special Blended with subtle touches of our fresh Sylheti masala and cooked with fried mushrooms, onions and green peppers.(Medium) | + Add (£12.95) |
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Prawn Jaipuri Special Blended with subtle touches of our fresh Sylheti masala and cooked with fried mushrooms, onions and green peppers.(Medium) | + Add (£13.95) |
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King Prawn Jaipuri Special Blended with subtle touches of our fresh Sylheti masala and cooked with fried mushrooms, onions and green peppers.(Medium) | + Add (£17.95) |
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Veg Jaipuri Special Blended with subtle touches of our fresh Sylheti masala and cooked with fried mushrooms, onions and green peppers.(Medium) | + Add (£8.95) |
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Bengal Exotica Dishes >> This favourite Bangla dish is prepared in a rich, thick sauce with an exotic flavour.(Medium Hot)
Chicken Bengal Exotica This favourite Bangla dish is prepared in a rich, thick sauce with an exotic flavour.(Medium Hot) | + Add (£11.95) |
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Lamb Bengal Exotica This favourite Bangla dish is prepared in a rich, thick sauce with an exotic flavour.(Medium Hot) | + Add (£12.95) |
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Prawn Bengal Exotica This favourite Bangla dish is prepared in a rich, thick sauce with an exotic flavour.(Medium Hot) | + Add (£13.95) |
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King Prawn Bengal Exotica This favourite Bangla dish is prepared in a rich, thick sauce with an exotic flavour.(Medium Hot) | + Add (£17.95) |
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Veg Bengal Exotica This favourite Bangla dish is prepared in a rich, thick sauce with an exotic flavour.(Medium Hot) | + Add (£8.95) |
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KHAZANA >> a spicy,hot dish for the connoisseur of fine indian cuisine,cooked with fresh ginger and a thick sauce,presented to you madras strength
KHAZANA CHICKEN a spicy , hot dish for the connoisseur of fine indian cuisine,cooked with fresh ginger and a thick sauce,presented to you madras strength | + Add (£11.95) |
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JAFLONGI SATKORA >> marinated chicken or lamb cooked with satkora in a medium strength sauce,very popular dish |
Special Chasni Dishes >> A north Bengal speciality, chicken cooked in a medium sauce with tomato puree and lemon juice to create a sweet and sour flavour.(Medium)
Chicken Special Chasni A north Bengal speciality, chicken cooked in a medium sauce with tomato puree and lemon juice to create a sweet and sour flavour.(Medium) | + Add (£11.95) |
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Lamb Special Chasni A north Bengal speciality, chicken cooked in a medium sauce with tomato puree and lemon juice to create a sweet and sour flavour.(Medium) | + Add (£12.95) |
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Prawn Special Chasni A north Bengal speciality, chicken cooked in a medium sauce with tomato puree and lemon juice to create a sweet and sour flavour.(Medium) | + Add (£13.95) |
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King Prawn Special Chasni A north Bengal speciality, chicken cooked in a medium sauce with tomato puree and lemon juice to create a sweet and sour flavour.(Medium) | + Add (£17.95) |
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Veg Special Chasni A north Bengal speciality, chicken cooked in a medium sauce with tomato puree and lemon juice to create a sweet and sour flavour.(Medium) | + Add (£8.95) |
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Kashmiri Korma Dishes >> Cooked with fruits in a rich creamy sauce.
Chicken Kashmiri Korma Cooked with fruits in a rich creamy sauce. | + Add (£10.50) |
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Lamb Kashmiri Korma Cooked with fruits in a rich creamy sauce. | + Add (£11.50) |
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Prawn Kashmiri Korma Cooked with fruits in a rich creamy sauce. | + Add (£12.50) |
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King Prawn Kashmiri Korma Cooked with fruits in a rich creamy sauce. | + Add (£17.50) |
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Veg Kashmiri Korma Cooked with fruits in a rich creamy sauce. | + Add (£8.50) |
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Ceylonese Korma Dishes >> This type of Korma is cooked with coconut cream.
Chicken Ceylonese Korma This type of Korma is cooked with coconut cream. | + Add (£10.50) |
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Lamb Ceylonese Korma This type of Korma is cooked with coconut cream. | + Add (£11.50) |
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Prawn Ceylonese Korma This type of Korma is cooked with coconut cream. | + Add (£12.50) |
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King Prawn Ceylonese Korma This type of Korma is cooked with coconut cream. | + Add (£17.50) |
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Veg Ceylonese Korma This type of Korma is cooked with coconut cream. | + Add (£8.50) |
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Biryani Dishes >> Choice of fillings cooked with dry herbs and spices garnished with tomatoes and omelette.
Tandoori Chicken Biryani Choice of fillings cooked with dry herbs and spices garnished with tomatoes and omelette. | + Add (£11.95) |
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Chicken Tikka Biryani Choice of fillings cooked with dry herbs and spices garnished with tomatoes and omelette. | + Add (£11.95) |
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Lamb Tikka Biryani Choice of fillings cooked with dry herbs and spices garnished with tomatoes and omelette. | + Add (£12.95) |
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King Prawn Biryani Choice of fillings cooked with dry herbs and spices garnished with tomatoes and omelette. | + Add (£17.95) |
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Prawn Biryani Choice of fillings cooked with dry herbs and spices garnished with tomatoes and omelette. | + Add (£13.95) |
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Veg Biryani Choice of fillings cooked with dry herbs and spices garnished with tomatoes and omelette. | + Add (£8.95) |
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Chicken Biryani Choice of fillings cooked with dry herbs and spices garnished with tomatoes and omelette. | + Add (£10.50) |
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Lamb Biryani Choice of fillings cooked with dry herbs and spices garnished with tomatoes and omelette. | + Add (£11.50) |
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Bhoona Dishes >> A very popular dish consisting of onions, green peppers, tomatoes and fresh coriander in a thick sauce.(Medium)
Chicken Bhoona A very popular dish consisting of onions, green peppers, tomatoes and fresh coriander in a thick sauce.(Medium) | + Add (£10.50) |
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Lamb Bhoona A very popular dish consisting of onions, green peppers, tomatoes and fresh coriander in a thick sauce.(Medium) | + Add (£11.50) |
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Prawn Bhoona A very popular dish consisting of onions, green peppers, tomatoes and fresh coriander in a thick sauce.(Medium) | + Add (£12.50) |
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King Prawn Bhoona A very popular dish consisting of onions, green peppers, tomatoes and fresh coriander in a thick sauce.(Medium) | + Add (£17.50) |
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Veg Bhoona A very popular dish consisting of onions, green peppers, tomatoes and fresh coriander in a thick sauce.(Medium) | + Add (£8.50) |
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Dopiaza Dishes >> Cooked with onions and fresh coriander.(Medium)
Chicken Dopiaza Cooked with onions and fresh coriander.(Medium) | + Add (£10.50) |
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Lamb Dopiaza Cooked with onions and fresh coriander.(Medium) | + Add (£11.50) |
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Prawn Dopiaza Cooked with onions and fresh coriander.(Medium) | + Add (£12.50) |
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King Prawn Dopiaza Cooked with onions and fresh coriander.(Medium) | + Add (£17.50) |
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Veg Dopiaza Cooked with onions and fresh coriander.(Medium) | + Add (£8.50) |
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Roghan Josh Dishes >> Garnished with onions, tomatoes, ground fenurgreek and fresh coriander.(Medium)
Chicken Roghan Josh Garnished with onions, tomatoes, ground fenurgreek and fresh coriander.(Medium) | + Add (£10.50) |
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Lamb Roghan Josh Garnished with onions, tomatoes, ground fenurgreek and fresh coriander.(Medium) | + Add (£11.50) |
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Prawn Roghan Josh Garnished with onions, tomatoes, ground fenurgreek and fresh coriander.(Medium) | + Add (£12.50) |
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King Prawn Roghan Josh Garnished with onions, tomatoes, ground fenurgreek and fresh coriander.(Medium) | + Add (£17.50) |
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Veg Roghan Josh Garnished with onions, tomatoes, ground fenurgreek and fresh coriander.(Medium) | + Add (£8.50) |
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Madras Dishes >> This popular South Indian dish actually named after the city where it was first created is a firm favourite with those who like a hot curry.(Hot)
Chicken Madras This popular South Indian dish actually named after the city where it was first created is a firm favourite with those who like a hot curry.(Hot) | + Add (£10.50) |
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Lamb Madras This popular South Indian dish actually named after the city where it was first created is a firm favourite with those who like a hot curry.(Hot) | + Add (£11.50) |
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Prawn Madras This popular South Indian dish actually named after the city where it was first created is a firm favourite with those who like a hot curry.(Hot) | + Add (£12.50) |
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King Prawn Madras This popular South Indian dish actually named after the city where it was first created is a firm favourite with those who like a hot curry.(Hot) | + Add (£17.50) |
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Veg Madras This popular South Indian dish actually named after the city where it was first created is a firm favourite with those who like a hot curry.(Hot) | + Add (£8.50) |
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Malayan Dishes >> Lightly spiced curry, cooked with chunks of pineapple.(Mild to Medium)
Chicken Malayan Lightly spiced curry, cooked with chunks of pineapple.(Mild to Medium) | + Add (£10.50) |
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Lamb Malayan Lightly spiced curry, cooked with chunks of pineapple.(Mild to Medium) | + Add (£11.50) |
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Prawn Malayan Lightly spiced curry, cooked with chunks of pineapple.(Mild to Medium) | + Add (£12.50) |
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King Prawn Malayan Lightly spiced curry, cooked with chunks of pineapple.(Mild to Medium) | + Add (£17.50) |
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Veg Malayan Lightly spiced curry, cooked with chunks of pineapple.(Mild to Medium) | + Add (£8.50) |
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Vindaloo Dishes >> Very Hot. |
Ceylon Dishes >> A hot dish cooked with coconut.(Hot) |
Sides |
Rice >> |
Nan breads >> |
Sundries >> |
Vegetable sides >> |
Paratha & Chapati >> |
Drinks |
Coffes and Teas >> |
Lagers/Beers/Ciders >> |
Bottled beers & spirits >> |
Sherries >> |
Vermouths >> |
Spirits >> |
Soft drinks >> |
Malt whiskies/brandies >> |
Liqueurs >> |