House specialities >> |
DARZILING KORAI CHICKEN Barbecued meat cooked in a rich textured sauce with garlick and fresh onions ,sprinkled with fresh coriender. | + Add (£11.95) |
|
DARZILING KORAI LAMB Barbecued meat cooked in a rich textured sauce with garlick and fresh onions ,sprinkled with fresh coriender. | + Add (£12.95) |
|
KING PRAWN GARLIC CHILLI Succulent king prawns gently sauteed in ghee and garlic then cooked with fresh chillies in a hot sauce.(Hot) | + Add (£17.95) |
|
TANDOORI GARLIC CHILLI CHICKEN Boneless Tandoori chicken, cooked with olive oil, ginger, garlic and green chillies in a hot thick sauce. | + Add (£11.95) |
|
TANDOORI BUTTER CHICKEN Tandoori chicken off the bone, cooked with butter and very smooth in taste, afavourite of the Maharani (Queen). | + Add (£11.95) |
|
AKHINI CHICKEN Chicken cooked witha creamy sauce and topped with pineapple and pilau rice. Very tasty. | + Add (£11.95) |
|
KEEMA MURGHI CHICKEN Tandoori chicken of the bone, cooked with minced lamb, garlic ginger. Delicately flavoured with a touch of cream. | + Add (£11.95) |
|
ROSHUNI CHICKEN Chicken tikka cooked with garlic, fresh coriander and capsicum, sprinkled with chopped fresh garlic. Fried. | + Add (£11.95) |
|
|
|
SHALI LAMB SPECIAL Tender pieces of lamb, cooked in double strength sauce, garlic ginger and green chilli. | + Add (£12.95) |
|